Summer Series Recipes – Passionfruit Semifreddo
Even after a mouth-watering meal, there’s always room for dessert, especially this delicious Passionfruit Semifreddo, its recipe courtesy of Australian Gourmet Traveller.
Ingredients:
8 egg yolks
250gm caster sugar
250ml (1 cup) passionfruit juice (see note below)
Scraped seeds …